Individual Cherry Crumble Pie

This is the perfect portion size to satisfy your sweet tooth

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Individual Cherry Crumble Pie

Yield: 1

Author: Cook Clean & Repeat

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Ingredients

• * This is for 1 serving so if you're cooking multiple, you'll need to adjust your ingredients accordingly.
• Ingredients:
• ½ cup cherry pie filing- or any pie filling of your choice
• 2 tbsp old fashioned oats
• 1 tbsp flour
• 1 tbsp brown sugar
• 1 ½ tbsp softened butter
• pinch of salt
• pinch of baking soda
• ½ tbsp vanilla extract
• Vanilla ice cream

Instructions

1. Preheat oven to 350
2. In a mixing bowl, add oats, flour, sugar, butter salt, baking soda, and vanilla extract and mix until combined.
3. Use a small oven safe ramekin and scoop in pie filling. To pie filling, add the topping and bake for 25-30 minutes or until the top is golden brown.
4. Let cool 5 minutes and serve with vanilla ice cream.

Notes

We used a sheet pan lined with foil for easy removal from the oven and in case of any boil over, and of course for easy clean up. 

watch the video here

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